Food Mysteries

Try these books if you're looking for:

• Cozy reads
• Mysteries
• Books about food

Dark Tort
By Diane Mott Davidson
MYSTERY DAVIDSON
When caterer Goldy Schulz stumbles upon a dead paralegal while on her latest catering job at a local law firm, she does her own snooping to find the killer.

Mozzarella Most Murderous
By Nancy Fairbanks
MYSTERY FAIRBANKS
When her newfound friend Paolina is found dead in the hotel pool, food writer Carolyn sets out to find the truth and put a clever killer behind bars.

Peach Cobbler Murder
By Joanne Fluke
MYSTERY FLUKE
Bakery owner and occasional sleuth Hannah finds herself the prime suspect when Shawna Lee, a co-owner of a rival bakery in Lake Eden, turns up dead.

Custard’s Last Stand
By Tamar Myers
MYSTERY MYERS
When Colonel Custard turns up dead, innkeeper and amateur sleuth Magdalena Yoder searches for a killer.

The Butter Did It
By Phyllis Richman
MYSTERY RICHMAN
Restaurant critic Chas Wheatley enlists the aid of detective/gourmand Homer Jones to investigate the death of Washington's finest French chef.